Restaurant Ty Mad
A traditional restaurant, the Ty Mad also invites you discover its speciality seaweed dishes. You’ll be surprised by the diverse and astonishing flavours of Breton seaweed in our savoury dishes – and even some desserts! The ‘Tatin de Saint Jacques’ with shallots and fresh seaweed is sure to convince you, as well as our iced nougat with seaweed, renamed ‘Noug’algues’! This food of the future, seaweed is available now in the dishes of Ty Mad. Come and try them, they’re sure to win your tastebuds. ‘Seaweed Discovery’ Set Menu 29€, and on the menu, dishes from 7.50€ to 19.90€. Open every day except Friday. Closed during the December holidays.
24 place de Kerilly, 22310 Plestin-les-Grèves
Ouvert toute l'année.
Fermé le mardi soir, la journée du mercredi et le dimanche soir.